How to make Banting crackers

Who doesn’t love a good, crispy cracker? The perfect partner to a nutrient-packed liver pate, tuna mayo, or a multitude of other toppings, dips, and spreads, depending on how adventurous you’re feeling.

In this lesson, Jonno gives you, not one, but two excellent recipes for scrumptious Banting crackers. So let’s get cracking!

This is an exclusive peek into one of more than 50 cooking lessons Jonno delivers in Real Meal Revolution’s Online Program

If you want more than recipes, you’re in luck. Our online program will get you thinner in your first week with Real Meal Revolution approved meal plans, tracking tools keep you in check and easy lists for speedy shopping. If you’re stuck, we also have a community of fellow banters to help you troubleshoot and shatter any plateaus.

You deserve to be awesome. Get awesome now.